Top 10 Uses for Mo’rub


1

Mo’ Dip
2 C. Sour Cream
1 TBSP Mo’rub Universal SeasoningIn medium bowl, mix one container [16oz.] or 2 cups of Sour Cream with the Mo’rub. Chill for at least 2 hours for maximum flavor. Serve with pretzels, chips, veggies, etc.



2

Mo’ Nuts
2 C. Party Peanuts
1 TBSP Mo’rub Universal SeasoningIn medium bowl, mix nuts & Mo’rub. Close lid and shake, shake, and shake some more. Serve and enjoy!



3

Mo’ Party Snacks
1 bag of Pretzels or oyster crackers
¼ C vegetable oil
¼ tsp. lemon pepper and ¼ tsp. garlic powder
1 TBSP Mo’rub Universal SeasoningMix oil with seasonings & Mo’rub. Add pretzel/crackers. Close lid and shake. Let meld then Serve and enjoy!



4

Mo’ Guaca-Mo’le
3 avocados – 2 jalapenos – 1 small onion – ¼ C red pepper
1/2 C cilantro – 1 tomato – salt & pepper to taste
1 TBSP Mo’rub Universal SeasoningIn medium bowl, mash avocado and chop other items.
Mix all together and add Mo‘rub. Blend, chill & enjoy!!



5

Mo’ Taco Meat
Just add a TBSP of Mo‘rub to your ground beef and ta-dah!



6

Mo’ Wings
We‘ve won awards with our chicken wings, liberally rub down those wings and grill or smoke!



7

Mo’ Veggies
Friends love it on roasted potatoes, sweet corn, asparagus and more!



8

Mo’ Chili
We have a recipe on our website, but just add a TBSP or two!



9

Mo’ Meatloaf
Just add a TBSP of Mo‘rub to your recipe!



10

Mo’ rub
Just rub down any meats that you like! Whether it’s pork, chicken, steak or turkey, it’s a great seasoning with a kick!